OUR CHOICE OF PRIORAT RESTAURANTS
|This is not a restaurant, but worth a mention thanks to its wonderful coffee and great hot and cold sandwiches (especially the bacon and cheese hot mini sandwich). Popular bar, which is frequented by locals, unfortunately by many smoking locals, but still worth a visit. Open most days except for Sundays. Coffee and mini sandwich on country bread for around 3.50 Euros. It is on the main street in Falset not far from the county tourist office.|
MATÍAS FERNÁNDEZ is the chef and owner of QUINOA restaurant in Falset town centre. Despite his youth, Matías has earned himself a reputation for offering well presented quality meals at excellent prices. VisitPriorat.com interviewed him recently. READ MORE....
Minerva Pi has just brought out a second edition of her popular "Priorat Cuisine" cookbook. Roser Vernet has re-edited the original version: "Priorat a taula" which was out of print. Available at various shops and the Priorat Tourist Office in Falset, but only in Catalan - sorry!